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Beet Microgreen Seeds – Non-GMO Heirloom Seeds for Indoor Growing, Sprouting & Vibrant Red Microgreens

Heirloom - Non-GMO - Reliable Germination

$3.49 USD
Shipping calculated at checkout.
Size: 1 Packet

What Makes Survival Garden Seeds Different - non-GMO heirloom seeds

Vibrant Red Beet Microgreens for Flavor & Color

Add a burst of color and natural sweetness to your meals with Beet Microgreen Seeds (Beta vulgaris). These non-GMO, heirloom sprouting seeds grow into tender red-stemmed greens that combine mild, earthy flavor with eye-catching beauty. Ready to harvest in just 10–12 days, beet microgreens are perfect for small-space gardeners who want fresh, nutrient-rich greens right from the kitchen.

Their brilliant color and gentle sweetness make them a favorite garnish for salads, wraps, eggs, and sandwiches. Each tray yields lush, uniform growth that looks as good as it tastes—ideal for home cooks and farm-to-table enthusiasts alike.

Fast, Reliable Growth Indoors
Beet microgreens thrive in trays, planters, or hydroponic mats, growing quickly and evenly for consistent results. Perfect for windowsills, countertops, or grow lights, these greens offer an easy and rewarding way to enjoy homegrown produce year-round.

Simple Steps to Grow Beet Microgreens:

  • Sow seeds thickly on moist soil or a hydroponic medium.
  • Mist evenly and keep covered for 3–4 days until sprouts appear.
  • Move to indirect light and maintain moisture as plants grow.
  • Harvest at 2–3 inches tall, rinse gently, and enjoy fresh.

For a continuous supply, stagger trays every few days so new greens are always ready to harvest.

Naturally Nutritious & Beautiful
Beet microgreens are rich in vitamins A, C, and K, along with essential minerals and antioxidants. Their natural sweetness and deep red hue make them both aesthetic and nourishing, bringing farm-fresh quality straight to your table.

Versatile, Heirloom Quality Seeds
These open-pollinated heirloom beet seeds are untreated for natural vigor and reliable germination. Grow them indoors as microgreens or outdoors for mature beet roots—either way, you’ll enjoy colorful, productive results.

Why Customers Love Beet Microgreens:

  • Deep red stems and tender, flavorful leaves
  • Quick indoor harvests in 10–12 days
  • Easy for beginners and small-space growers
  • Adds color, crunch, and nutrition to everyday meals

Reliable, Nutrient-Dense, and Easy to Grow:

  • Heirloom, non-GMO, and chemical-free seeds
  • Thrive in soil or hydroponic systems
  • Consistent yields for year-round kitchen gardening

Net Wt. 11G

Heirloom Microgreen Seeds

All of our seeds are open-pollinated, non-GMO, heirloom varieties with tested germination rates

Specifications

  • Botanical Name
    Beta vulgaris
  • Planting Zones
    Any
  • Soak Time
    4-8 Hours
  • Dark Time
    6-8 Days
  • Light Type
    Direct
  • Days to Harvest
    14-21 Days
  • Growing Instructions
    Cover seeds in water and soak for 4-8 hours
    Sprinkle thickly over 1/2-1 inch of moist potting mix in a well-draining shallow container that is about 5 inches by 5 inches. Press in firmly.
    Mist and cover to retain moisture and block out light. Set inside a cupboard or other completely dark space.
    Keep covered and in darkness for 6-8 days. Mist as needed to retain moisture.
    After a few inches of growth or when microgreens begin to lift the cover, expose to direct light.
    Harvest with scissors in 14-21 days
  • Approximate Number of Seeds Per Packet
    513 to 627

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Why Choose Survival Garden Seeds

At Survival Garden Seeds, we believe in preparing today for tomorrow’s peace of mind. That’s why we offer only heirloom, non-GMO, and untreated seeds you can trust to nourish your family and support a sustainable lifestyle. As a family-owned American company, we’re committed to providing seeds that grow strong and true—helping you cultivate health, resilience, and beauty in your garden.

Frequently Asked Questions

What are heirloom seeds?

Heirloom seeds are the types of seeds your grandparents grew. These varieties have been passed down from generation to generation. They’re old reliable open-pollinated varieties that aren’t typically grown commercially. Instead, they have a rich history that predates modern breeding techniques.

You can learn more about open-pollinated, heirloom, and non-GMO seeds in our Survival Garden Training blog.

How do I know if my seeds are fresh?

Every seed packet includes a "packed for" date, and we germination test each seed lot before packaging to ensure you receive viable, high-quality seeds that are ready to grow.

Are your seeds treated?

No, we do not pre-treat our farmer seeds. All of our garden seeds for sale are untreated, open-pollinated, non-GMO, and heirloom varieties. They are kept in temperature-controlled cooler storage until they are packed and shipped to keep them pest and disease-free.

In what zones can I grow your seeds?

The seeds in our collections are specifically chosen from varieties that can be successfully grown from Zone 3 to Zone 10 USDA Hardiness Zones. However, individual varieties have specific needs to thrive in different environments. Each seed pack has optimal temperatures for germination and instructions on seed starting. Consult local frost dates to plan your garden and get the most out of your seeds.

What is the shelf life of these gardening seeds?

Most seeds remain viable for 3 to 5 years or longer when stored properly. Check your seed packet for specific varieties. For best results, keep your seeds in a cool, dry place away from direct sunlight and moisture. Store them in an airtight container in a consistent temperature environment—a refrigerator or cool basement works well. Proper storage helps maintain germination rates and extends seed life well beyond the packed date.

Where are Survival Garden Seeds sourced?

The majority of our seeds are sourced in the United States, with a few exceptions when the seed is difficult to source domestically. Whenever we do have to source outside of the US, we ensure our seeds are safe to grow, non-GMO varieties that meet our standards for germination and reliability.